How to Rehydrate - Dehydrated Brown Rice

The last time I cooked brown rice I decided to double the batch and dehydrate half of it, so the next time we wanted brown rice it would only take about half the time to prepare. This is our first time rehydrating and taste testing this way.  Honestly, our home is divided on the results...half love it and the other half can tolerate it, but don't really like it. I'm thinking this would be much better in a meat and/or veggie dish....so we will be trying it again. Our family loves sweet rice, so I thought this would be a hit....I just don't think sweet and brown rice mix very well.

If you would like to try sweet rice, all you have to do is cook your rice according to the directions on the package; when the rice is done add your butter and sugar to taste. I did add 1 stick of butter and 1 cup of sugar, but this was 4 cups of rice by the time it was rehydrated.

Hope you try it and enjoy!

Thanks for stopping by!